Where in the World? Part One: The Zooarchaeology of Europe - Animals 45

Welcome to episode one of a miniseries focusing on the zooarchaeology of various world regions. This episode is centred around European zooarchaeology, focusing on the natural history and anatomy of the most prominent wild and domesticated species. Tune in for curious animal introductions, waterfowl collections and musings on Pliny the Elder.

Interested in learning about how to use X-Rays and similar technology in archaeology? Check out the linked PaleoImaging course from James Elliot!

Connect with James on Twitter: @paleoimaging

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Transcripts

Links

  • Bartosiewicz, L. (2005). Worked elk (Alces alces L. 1758) antler from Central Europe. From Hooves to Horns, from Mollusc to Mammoth—Manufacture and Use of Bone Artefacts from Prehistoric Times to the Present. Tallin: Tallinn Book Printers Ltd, 339-50.

  • O'Regan, H.J. (2018), The presence of the brown bear Ursus arctos in Holocene Britain: a review of the evidence. Mam Rev, 48: 229-244. https://doi.org/10.1111/mam.12127

  • Pate, F., Henneberg, R., & Henneberg, M. (2016). Stable carbon and nitrogen isotope evidence for dietary variability at ancient Pompeii, Italy. Mediterranean Archaeology and Archaeometry, 16(1), 127-133.

    - Richter, J. (2005). Selective hunting of pine marten, Martes martes, in Late Mesolithic Denmark. Journal of archaeological science, 32(8), 1223-1231.

  • Robinson, M.A., Domestic burnt offerings and sacrifices at Roman and Pre-Roman Pompeii, Italy. Vegetation History and Archaeobotany 11, 93-9. (2002)

  • Wigh, B. (1998) Animal bones from the Viking town of Birka, Sweden. In E. Cameron (ed.) Leather and Fur: Aspects of Medieval Trade and Technology, 81–90. London, Archetype Publications Ltd

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